Dapur Mariae (Mariae's kitchen) - A taste of Malaysia!
Seafood Dishes
Sambal (Spicy)
One of the most popular sauces in Malaysia
King Prawn sambal £12.99
Squid sambal £12.99
Masak lemak (Medium)
Malaysian coconut curry with a hint of lemon grass
Fish masak lemak £11.99 (Cod or Salmon)
King Prawn masak lemak £11.99
Squid masak lemak £11.99
Mussels masak lemak (seasonal price)
Crab masak lemak £13.99
Eurasian yellow curry (Mild)
Made with tumeric, lemon grass, garlic, ginger and tamarind
Squid yellow curry £12.99
King prawn yellow curry £11.99
Masak merah (Medium)
Made with chilis and tomatoes. A Malay favourite
Ikan (fish) Masak merah £11.99 (Cod or salmon)
Udang (King prawn) masak merah £12.99
Kari Nenas (Pineapple curry) (Medium)
Curry made from a paste of dried chillies, candlenut,spices, and tumeric, with chunks of pineapple. Hot, sweet, and sour.
King Prawn £12.95
Ikan (Fish) £12.95 (Cod or Salmon)
Chili crab £13.99 (Spicy)
Blue crabs in their shell tossed in a spicy hot sauce
Chili squid £12.50
Chili King prawn £12.50
Teow Cheow Crab £13.99 (Mild)
Crab cooked in a sauce made from garlic, ginger, onions and yellow beans
Baked fish in yellow bean £14 (Mild)
A whole fish marinated and baked with a yellow bean, ginger and garlic sauce topping.
Butter Prawns £11.99 (Mild)
Unlike your local takeaway, the Malaysian version is so much better. King prawns deep fried and then tossed in a buttery sauce with onion, garlic, and fragrant curry leaves.
Butter Crab £14.99 (Mild)
Masala dishes
A dish with a southern Indian flavour made with fragrant ground fresh spices, chili, and curry leaves
Masala crab £14.99
Masala king prawns £12.50
Masala Squid £12.50
Hot and sour crab with pickled ginger £14.99
Squid with dried chillies and cashews nuts in a thick sauce £13
King Prawns with dried chilies and cashew nuts £12.99
Drunken mussels (seasonal price)
Mussels cooked in a broth of ginger, garlic, and chinese rice wine
Marmite dishes
This may sound a rather odd dish but it has taken Malaysia by storm in recent times. It still remains though that either you love it or hate it!
Squidin marmite £12.50
King prawns in marmite £12.50
Ikan sumbat goreng
A whole fish with Malaysian stuffing and deep fried.
(for 3-4 people)
Makerel £8.99
Tilapia (seasonal price)
Sea Bream (seasonal price)
Red mullet (seasonal price)
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